Contact
Tel: +971 2 566 9885
E-mail: info@edads.ae
École Ducasse Abu Dhabi Studio Culture Foundation, Al Hosn, Abu Dhabi, United Arab Emirates
Opening hours: Tuesday to Sunday 9am to 6pm and café 7/7 11am to 8pm. During Ramadan period, café 7/7 4pm to 11 pm.
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Best of Alain Ducasse Pastry
Description
Bring Michelin-star magic home with desserts like Orange Tian and Grapefruit Soufflé.
Discover our other classes
MODERN EMIRATI- Pastry
2 Hours
AED 425
Immerse yourself in a unique culinary journey that celebrates the artistry of modern Emirati pastries....
Bake Together: Christmas Edition
AED 630
Roll Your Own Christmas Yule Log (Perfect for Parent-child pairs, colleagues, or couples—open to all—6...
Christmas Macaron: Holiday Flavors
AED 740
Immerse yourself in the world of elegant, festive treats in this Xmas Macaron class, designed...
Festive Pastry: Create Your Own Christmas Log
Step into the festive spirit with this joyful pastry class, where you’ll learn to make...
Spotlight on Croissants
AED 1250
Unlock the secrets of professional croissant-making in this fun and approachable hobby class, perfect for...
Spotlight on Kunafa Chocolate
Unleash your creativity in this exciting class where tradition meets innovation! Learn how to make...
Basque Cheesecake & Tiramisu
Indulge in the art of two iconic desserts in this immersive masterclass! Participants will embark...
Gourmet Ice Cream at Home with World Champion Luc Debove
4 Hours
Discover the secrets of creating gourmet ice creams in your own kitchen using simple tools—no...
Private Rental
AED 3500
Emirati Dessert Delights
PASTRY EXPERIENCE Emirati Dessert Delights Gain expertise in traditional Emirati desserts by learning to make Favorite like...
Spotlight on.. Macarons!
Navigate the complexities of baking and learn to make classic macarons in various flavours.
Petits fours, mignardises: mini version pastry!
Create sweet petit fours and mignardises, perfect for afternoon tea or post-dinner delights, including macaroons,...
Spotlight on…Pistachio!
Explore the nuances of pistachio, creating recipes such as pistachio tarts and macarons.
Spotlight on.. Chocolate!
Dive into the world of chocolate with our pastry chefs, honing the art of cocoa.
Spotlight on…Praliné!
Craft creative praline recipes such as hazelnut succès, praline chouquettes, and praline muffins.
All around choux pastry
Learn the art of choux pastry, creating delightful desserts with various fillings from Paris-Brest, religieuses,...