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Artisan Pizza Making
Description
Experience the craftsmanship behind authentic pizza making in this hands-on culinary class. From preparing and shaping the dough to selecting and layering ingredients, you will explore the techniques that transform simple ingredients into perfectly baked pizzas with flavour, texture, and character.
Featured Dishes
Menus and recipes vary throughout the year and are curated by our chefs based on seasonal ingredients and culinary inspiration.
Skills You'll Develop
• Creating both red and white base pizzas
• Preparing and handling pizza dough
• Proofing, pressing, and shaping techniques
• Layering sauces, cheeses, and toppings
• Achieving a crisp crust and perfectly baked finish in a home oven
Class Details
Duration: 2 hours
Arrival: Please arrive 30 minutes prior to your class.
Class Size: Limited to 12 participants
What's Included
• Expert guidance from our chef instructors
• All ingredients and professional equipment
• The opportunity to enjoy your creations at the end of the class
• Exclusive same-day benefits: 10% off at the Café and Retail Boutique, and 5% off books
Before You Book
To ensure the best possible experience, all classes are subject to a minimum participation requirement. Should a class not reach the required attendance, registered guests will be contacted at least 48 hours in advance and offered an alternative date.
Please note: Images are for representation only
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