Discover the secrets behind handmade pasta, from making your own dough from scratch to shaping and pairing it with complementary sauces. Whether it's a rich, slow-cooked sauce or a delicate broth, this class ensures you leave with pasta-making confidence.

Sample Menu You Will Learn: Tagliatelle Bolognese sauce, four-cheese ravioli with white bean broth.

What to Expect:
Our hands-on culinary classes are designed to inspire, educate, and elevate your cooking skills, whether you're a passionate home cook or an aspiring chef. Under the guidance of expert instructors, you’ll learn essential techniques, explore diverse cuisines, and create restaurant-quality dishes using premium
ingredients.

What to Expect in Our Culinary Classes:
• Hands-on Learning – Get involved in every step, from prep to plating.
• Expert Chefs – Learn from culinary masters trained in world-class kitchens.
• Small Groups – Personalized attention in an interactive and friendly setting.
• Premium Ingredients – Cook with the finest quality produce and proteins.
• Comprehensive Techniques – From knife skills to sauce-making, master the fundamentals and advanced methods.
• Tasting & Takeaways – Enjoy your creations at the end of each session and take home new skills to impress.
Whether you're looking to perfect classic techniques, explore international flavors, or simply have fun in the kitchen, our classes at École Ducasse Abu Dhabi Studio promise an engaging and delicious culinary experience. Book your spot now and bring the magic of gourmet cooking into your home!

Class Details:
• Duration: 4 hours (check individual bookings for exact times)
• Arrival: Arrive up to 30 minutes before your class to check in at reception. Take your time at the end – you might be too busy enjoying your delicious creations!
• Class Size: Maximum 12 guests.
What’s Included:
• Expert guidance from our chef instructors and assistants
• All ingredients and equipment provided for use during the session
• École Ducasse apron to wear during the session
• Recipe folder, class recipes, and a certificate of completion
• Welcome drink
• Takeaway containers for your creations (feel free to bring your own or a cool bag if traveling far)
• Exclusive Discounts: On the day of your short course, enjoy a 10% discount at the café and retail (5% discount on books).

Note: Applicants must be at least 18 years of age
NOTE: Images are for representation purposes only and may not reflect the exact dishes prepared in class.